There is a glorious new restaurant in Neenah that I’m so sad I didn’t discover earlier.
It’s called Fresh and it opened a little over a month ago. The food is all local, organic, and everything I’ve ordered has packed a punch of flavor in every bite. Healthy crap that sounds terrible, but you order it because it’s healthy is actually just plain old DELICIOUS.
My manager and I have made it our new weekly lunch meeting restaurant, but don’t think I only eat there once a week. No, sir! Their dinner menu is even better than lunch and there’s just no way I’m going to pass that up.
They also happen to have a fantastic selection of beer and organic wine. Lakefront’s Wisconsinite on tap? Um, heck yeah! (Okay, so I didn’t get the beer, but I did have some wonderful Malbec)
So far I’ve tried their fat caps burger (portabella mushroom with goat cheese, spinach, and maple balsamic vinegar), the tofu quinoa kale salad with avocado dressing, and the eggplant parmesan. Oh…and their award winning cheesecake. Yeah, they’ve been open a month and the chef already won an award.
The restaurant is depressingly slow at dinner time because Neenah clears out. Although, I must say, I had fun being the only person in the restaurant. Fortunately, lunch time is hopping! I’m hoping their evening hours pick up because I really do think their dinner menu is absolutely incredible. That was the best eggplant parmesan I’ve ever had.
If you ever visit Neenah you must go to Fresh (it’s on Wisconsin Ave in the Marketplace – right next to Aspen)! In my humble opinion, it’s the best restaurant in town.